Happy Easter

Freshly made leek and potato soup

Smoked salmon and prawn roulard with crisp salad leaves and Marie rose sauce

Mushroom and herb crepe glazed with mature cheddar cheese

Chilled melon, seasonal fruits and mango coulis

Herb chicken and roast tomato salad with pesto croutons and parmesan shavings

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Roast sirloin of Beef, Yorkshire pudding and red wine jus

Pan fried chicken supreme finished with a sauce of tomatoes, peppers, black olives and chorizo sausage

Roast leg of lamb studded with garlic and rosemary served with a redcurrant and port wine sauce

Beef, Guinness and mushrooms topped with short crust pastry

Roast duck supreme Black cherry and Ginger sauce

Baked loin of cod wrapped in bacon and served with a tarragon cream sauce

All served with a selection of fresh market vegetables

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Selection of desserts or Cheese and biscuits

All for £17.95